Stewed in the Microwave Daikon Radish and Pork Rich Stir-Fry

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  1. Ingredients of Stewed in the Microwave Daikon Radish and Pork Rich Stir-Fry

  2. Stewed in the Microwave Daikon Radish and Pork Rich Stir-Fry instructions

Stewed in the Microwave Daikon Radish and Pork Rich Stir-Fry.

Stewed in the Microwave Daikon Radish and Pork Rich Stir-Fry

Cooking Tips

The garlic cooks quickly in 20 minutes (maybe less because it is dependent upon how popular the pan is). If the garlic is cooked too long, it is going to taste not quite agreeable and lose its aroma. If you would like to add garlic, be sure that you add it last, so it will not burn.

You can cook Stewed in the Microwave Daikon Radish and Pork Rich Stir-Fry using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of Stewed in the Microwave Daikon Radish and Pork Rich Stir-Fry

  1. It's of Pork (for pork rice bowl, or thinly sliced pork roast).
  2. You need of Daikon radish.
  3. You need of Soy sauce.
  4. Prepare of Mirin.
  5. It's of Soft brown sugar.
  6. You need of Miso.
  7. Prepare of Garlic (grated or tubed is OK).
  8. Prepare of Ginger (grated or from a tube).
  9. It's of Soy sauce (for the finishing touch).

Stewed in the Microwave Daikon Radish and Pork Rich Stir-Fry step by step

  1. Cut the daikon radish into large bite-sized pieces. Cover with plastic wrap, and microwave for 4~5 minutes to stew..
  2. Mix the sauce together. Mix 2 tablespoons soy sauce, 3 tablespoons mirin, 1 tablespoon powdered sugar, 1/2 tablespoon miso, ginger, and miso together..
  3. Saute the pork meat. Add in the stewed daikon once it has browned, and lightly saute together..
  4. Add the sauce, and saute some more while boiling it down. Add in a round of soy sauce around the pan once the sauce has boiled down for the finishing touch..
  5. Please feel free to boil the sauce down and soften the daikon radish to your preference ..

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