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Ingredients of Yellowtail with Shio-Koji Steamed in a Microwave
Yellowtail with Shio-Koji Steamed in a Microwave instructions
Yellowtail with Shio-Koji Steamed in a Microwave.
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You can have Yellowtail with Shio-Koji Steamed in a Microwave using 9 ingredients and 8 steps. Here is how you cook that.
Ingredients of Yellowtail with Shio-Koji Steamed in a Microwave
- Prepare of Yellow tail (buri).
- Prepare of ★Sake.
- Prepare of ★Shio-koji (salt-fermented rice malt).
- Prepare of cm Daikon radish.
- It's of Carrot.
- You need of Green onion.
- Prepare of ☆Sake.
- It's of ☆Garlic soy sauce.
- You need of ☆Sesame oil.
Yellowtail with Shio-Koji Steamed in a Microwave step by step
- Chop each yellow tail into 3 pieces, and marinate in the ★ ingredients for 15 minutes. Julienne the daikon radish and carrot, then cut the green onion into thin round slices..
- Arrange the daikon radish and carrot in a heatproof dish, and swirl in the ☆ ingredients. Place the yellow tail on top, loosely cover with plastic wrap, and microwave for 4-5 minutes..
- When finished cooking, sprinkle with the green onion..
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