Vietnamese Banh Mi Sandwich with Prawn and Avocado

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  1. Ingredients of Vietnamese Banh Mi Sandwich with Prawn and Avocado

  2. Vietnamese Banh Mi Sandwich with Prawn and Avocado step by step

Vietnamese Banh Mi Sandwich with Prawn and Avocado.

Vietnamese Banh Mi Sandwich with Prawn and Avocado

Cooking Tips

To conserve money on fat when food preparation, use applesauce instead of butter. This will reduce fat and additionally calorie contents of your dessert recipe. Your recipe will be likewise made by it and moist tasty. Folks won't even have the ability to discern the difference.

You can have Vietnamese Banh Mi Sandwich with Prawn and Avocado using 18 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Vietnamese Banh Mi Sandwich with Prawn and Avocado

  1. It's of French bread (chewy French bread with some rice flour, if available).
  2. You need of Avocado.
  3. Prepare of Prawns.
  4. You need of ●Mayonnaise.
  5. Prepare of ●Fish sauce.
  6. Prepare of few drops ●Lemon.
  7. It's of ●Salt and pepper.
  8. You need of Fresh coriander.
  9. It's of Butter or margarine.
  10. You need of Pickled salad (easy-to-make amount).
  11. Prepare of cm Daikon.
  12. Prepare of Carrot.
  13. You need of Fish sauce.
  14. It's of Sugar.
  15. Prepare of Vinegar.
  16. You need of Lemon juice.
  17. It's of Garlic (grated).
  18. It's of Takanotsume (seeded and sliced into rounds).

Vietnamese Banh Mi Sandwich with Prawn and Avocado instructions

  1. Make the namasu salad. Cut the daikon into 4-5 cm length, 5 mm width sticks. Cut the carrot into slightly thinner sticks than the daikon..
  2. Put the daikon and carrot into a bowl, sprinkle with salt (not listed), lightly mix with your hands, and leave for about 10 minutes. Squeeze out excess water, add all the seasoning ingredients, and mix altogether..
  3. Boil the prawns, cut the avocado into 1 cm cubes, add the ● ingredients, and mix together..
  4. Slice the bread lengthwise and spread the inside with butter. Fill the sandwich with the ingredients from Step 2 and Step 3 as well as the fresh coriander..
  5. The fillings will drop out when you bite into the sandwich, so wrap it in a paper napkin to eat..
  6. It's also delicious with grilled chicken marinated in fish sauce and pickled salad. "Grilled Chicken Marinated in Fish Sauce". https://cookpad.com/us/recipes/149509-thai-style-baked-chicken-with-fish-sauce.

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