Meat pie with leftovers ,tasty & healthy!

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  1. Ingredients of Meat pie with leftovers

  2. Meat pie with leftovers step by step

Meat pie with leftovers. This meat pie is made with leftover roast beef, hash brown potatoes and peas and carrots. Leftover roast beef recipes don't get much tastier. You can make this pie with pre-cooked refrigerated beef tips or frozen beef or pork.

Meat pie with leftovers Top with mashed potatoes and bake. This easy recipe for Weeknight Shepherd's Pie might be even better than the original pot roast and potatoes that started it. This Leftover Roast Meat Pie comes to us from favorite WHOot Contributor Gail and you will love it.

Cooking Tips

Being organised is a critical step when planning to prepare a meal for family or friends. This will certainly permit you to make sure that each of the ingredients that are vital are represented. Establish each of the non-perishable components and tools outside the day in advance. This will surely allow you to cook without needing to worry.

You can have Meat pie with leftovers using 22 ingredients and 14 steps. Here is how you cook it.

Ingredients of Meat pie with leftovers

  1. It's of puff pastry.
  2. It's of egg yolk.
  3. Prepare of milk.
  4. You need of olive oil.
  5. It's of Stuffing.
  6. Prepare of baked boneless meat (lamb, goat or pork) cut into small pieces.
  7. You need of olive oil.
  8. It's of tomato sauce.
  9. Prepare of medium sized onion, finely chopped.
  10. You need of garlic cut into slices.
  11. You need of finely chopped green pepper.
  12. It's of salt - pepper.
  13. Prepare of grated Gouda cheese.
  14. You need of Béchamel sauce.
  15. Prepare of graviera (traditional Greek cheese).
  16. You need of milk.
  17. You need of butter.
  18. It's of egg yolks.
  19. You need of flour.
  20. It's of nutmeg.
  21. Prepare of salt.
  22. It's of white pepper.

This Pie is packed full of vegetables and roast potatoes and is a new twist on an old favorite. It's the perfect way to use up your leftovers. Shepherd's Pie with Beef (Cottage Pie). Comfort food for a cold, rainy day - this shepherd's pie is made with leftover pot roast and plenty of mashed potatoes for an easy dinner the whole.

Meat pie with leftovers instructions

  1. Remove all the bones from the baked meat and cut it into small pieces..
  2. Sauté the onion, the garlic and the pepper in the olive oil..
  3. Add the sauce, salt, pepper and when it starts boiling add the meat..
  4. Let it cook until all the sauce is absorbed..
  5. Remove from heat and let it cool well..
  6. Meanwhile prepare the béchamel sauce..
  7. Heat the butter over moderate heat (don't overheat it), add the flour and whisk vigorously with a whisk..
  8. Add the milk little by little and when the sauce thickens remove from heat, add salt, pepper, nutmeg and the egg yolks..
  9. When the mixture is well combined add the graviera and mix well..
  10. Spread the two puff pastry sheets and distribute the grated Gouda cheese along the long side..
  11. Then place on top the sauce with the meat (that has cooled well) and finish with the béchamel..
  12. Roll the puff pastry sheet (make 2 rolls) and place them in a baking tray..
  13. Mix the egg yolk with the 2 tsp of milk and 1 tsp olive oil and brush the puff pastry rolls..
  14. Bake in a strong oven until the puff pastry is golden brown!.

Left over turkey meat joins forces with peas, carrots, and green beans in a savory pot pie. Roughly shred the leftover turkey and dice the ham. Put the meat in a large pie dish with the vegetables and the stuffing, if using, pour over the sauce and mix well so If you have any cranberry sauce and gravy left over, you could mix them together, heat thoroughly and serve with the pie. You may think you're being more healthy and savings savvy by bringing leftovers to work the next day, but there are risks associated with reheating some foods. Here are some handy tips on how to avoid food poisoning - and four foods to be particularly careful with.

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