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Apple Streusel Bars.
Cooking Tips
Of course, when you would like to cut, you would rather have a sharp knife instead of a dull knife. Since sharp knives are somewhat more comfy to cut, you do not have to spend a whole lot of effort. You can sharpen a knife yourself with a whetstone. It increases the cooking procedure.
You can have Apple Streusel Bars using 9 ingredients and 6 steps. Here is how you cook that.
Ingredients of Apple Streusel Bars
- It's 1 1/4 cups of graham cracker crumbs.
- You need 1 1/4 cups of gluten-free flour (or reg flour).
- Prepare 1 cup of coconut sugar (or brown sugar/brown sugar substitute).
- You need 1/4 cup of sugar substitute, such as splenda (or granulated sugar).
- It's 1 tsp of cinnamon.
- It's 3/4 cup of butter, melted.
- It's 2 of medium apples, cored & peeled.
- You need 1 cup of powdered sugar.
- It's 3 tbsp of milk of your choice.
Apple Streusel Bars instructions
- Preheat oven to 350 degrees. Grease 13x9 baking pan..
- Combine graham cracker crumbs, flour, 3/4 cup coconut sugar, sugar substitute, cinnamon, & melted butter in large bowl until well blended. Reserve 1 cup..
- Press remaining crumb mixture into bottom of prepared pan. Bake for 8 minutes. Remove from oven. Set aside..
- Chop apples. Toss apples with remaining 1/4 cup coconut sugar. Spread apples over baked crust. Sprinkle reserved crumb mixture over filling..
- Bake until apples are tender, about 35 minutes. Remove pan to cool..
- For glaze, combine powdered sugar & milk in small bowl until well blended & smooth. Drizzle glaze over the apple Streusel. Cut into bars..
If you find this Apple Streusel Bars recipe useful interest portion it to your associates or family, thank you and fine luck.
