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Leftover Biscuit Apple Dessert.
Cooking Tips
The garlic cooks fast in 20 minutes (maybe less because it depends on how popular the pan is). If the garlic is cooked too long, then it will taste not very agreeable and lose its odor. If you want to add garlic, make sure that you add it last, so it doesn't burn.
You can cook Leftover Biscuit Apple Dessert using 6 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Leftover Biscuit Apple Dessert
- You need 3 of leftover biscuits.
- It's 1 of small apple.
- You need 1 cup of milk.
- It's 1 of eggs.
- It's 1/2 cup of sugar.
- Prepare 1 tsp of ground cinnamon.
Leftover Biscuit Apple Dessert instructions
- Grease round six inch dish..
- Cube biscuits and place in dish..
- Cut up apple in small pieces and put in dish on top of biscuits..
- Mix remaining ingredients in a separate bowl, then pour in dish over biscuits and apples..
- Stir slightly to ensure all biscuit pieces are coated and let sit for 10 minutes..
- Place in preheated 375°F oven and bake for 30 minutes..
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