Recipe: Yummiest healthiest PARANTHA ,tasty & healthy!

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If you are a new cook and don't have a lot of experience cooking, it is best to look for easy-to-follow Yummiest healthiest PARANTHA recipes, even as they may steer you in your cooking experience. You can start out using the most basic of recipes, even if that is what you want, and work your way up from there, based on what it is you want to find.

  1. Ingredients of Yummiest healthiest PARANTHA

  2. Yummiest healthiest PARANTHA step by step

Yummiest healthiest PARANTHA. Make The Yummiest & Healthiest Salad Paratha For Your Kids Or Yourself, Just Follow Along The Video. Full Recipe of How to Make Millet Stuffed Parantha (Millet Breakfast). Recipe includes tips on how to roll roti/parantha and how to roast to perfection.

Yummiest healthiest PARANTHA Interesting recipe by a parentune mother. Two types of Paranthas which are packed with nutrition. Regular whole wheat flour dough andghee/butter to make paranthas.

Cooking Tips

Among the most difficult and time-consuming characteristic of food preparation is performing each the prep job. You may purchase vegetables or prep the ingredients that the day before to decrease the time you remain from the cooking area. If you will need to receive out dinner in a hurry this is extremely useful.

You can have Yummiest healthiest PARANTHA using 24 ingredients and 4 steps. Here is how you cook that.

Ingredients of Yummiest healthiest PARANTHA

  1. It's 2 cup of wheat flour or ATTA.
  2. Prepare 1 cup of gramflour.
  3. It's 1 cup of ragi flour.
  4. It's 1 cup of finely grated cauliflower.
  5. Prepare 1 cup of finely grated carrots.
  6. You need 1 cup of peas.
  7. You need 1 cup of finally grated radish.
  8. Prepare 2-3 of green chilli grated.
  9. Prepare 3 of boiled potatoes mashed.
  10. Prepare 1 cup of leftover daal any.
  11. It's 1 cup of boiled CHICKPEAS.
  12. It's 1 cup of grated onion.
  13. Prepare 1 inch of ginger grated.
  14. It's 5 tablespoons of ghee.
  15. It's 2 tablespoons of rock salt.
  16. You need 2 tablespoons of red chili powder.
  17. You need 1 tablespoons of turmeric.
  18. You need 2 tablespoons of garam masala.
  19. It's 2 tablespoons of cumin seeds.
  20. You need 4 tablespoons of carom seeds.
  21. Prepare 2 tablespoons of chaat masala.
  22. Prepare 2 tablespoons of coriander powder.
  23. It's 2 tablespoons of curry leaves.
  24. It's 2 tablespoons of kasoori methi.

No matter how you say it, paranthas have been an Indian breakfast staple since like, forever. They're called Palata in Burma and farata in the Maldives. The roadside stalls or dhaba shallow fry paratha in ghee or oil. At home they are roasted with some ghee or oil.

Yummiest healthiest PARANTHA instructions

  1. Mix all the ingredients well and patiently make a smooth dough by taking small amounts of water.
  2. In the end grease the dough with hands and let it rest for atleast 30 minutes.i did it for 4 to 5 hours.
  3. Make small tortillas like paranthas and enjoy.
  4. Stay safe stay healthy.

Homemade paratha are healthier as compared to the fried paratha available outside..paranthas . Parantha is a very famous and yummiest meal we can find everywhere in Old delhi range of paranthas and that are very delicious, yummiest, spicy, aromatic, crunchy, healthy even we. Pack a healthy punch this Baisakhi by substituting the potato in your parantha with veggies and paneer. This not only adds more nutrition too but the blend of spices add a unique flavour to your other. Here are easy recipes for sprouts parantha, beetroot uttapam and paneer kathi roll, courtesy Prachi Mandholia, registered dietician, certified diabetes educator and clinical nutritionist, which you can try.

If you find this Yummiest healthiest PARANTHA recipe useful charm allowance it to your associates or family, thank you and fine luck.