Easy Lamb Casserole ,family’s new favorite!

Easy Recipes for Beginners Chef.

When you recognize the fundamentals of cooking, it can be this a re leasing and also rewarding experience to produce a simply tasty baked or baked item. The aromas on your house and the faces of the men and women who you share it together are priceless. We need this Easy Lamb Casserole dish will undoubtedly offer you a bit of suggestion for you to find yourself having an extraordinary cook.

  1. Ingredients of Easy Lamb Casserole

  2. Easy Lamb Casserole instructions

Easy Lamb Casserole.

Easy Lamb Casserole

Cooking Tips

Among the highest points that you may do is to cook with relatives or buddies. When you cook with somebody else, you will undoubtedly be able to select up on methods that they apply and will have the ability to better yourself as a chef. Converse with them to see how their thought process works to boost your know-how.

You can cook Easy Lamb Casserole using 11 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Easy Lamb Casserole

  1. It's of vegetable oil.
  2. It's of onion, chopped.
  3. It's of garlic, sliced.
  4. It's of potato.
  5. You need of carrot, chopped into 1 cm chunks.
  6. Prepare of lamb chops, cut into 4 cm wide pieces.
  7. You need of hot water.
  8. You need of beef flavour cube (oxo cube).
  9. You need of chopped tomatoes.
  10. Prepare of salt, pepper, mixed herbs to taste.
  11. It's of frozen peas.

Easy Lamb Casserole instructions

  1. Use a heat safe casserole dish, with or without a lid. Place oil, onion and garlic in the dish on a stove element to soften and brown..
  2. While this is happening, turn your oven onto 350°F to heat up..
  3. Put the lamb pieces in the dish with the onion and garlic to brown slightly on both sides then turn off the heat..
  4. Add the boiling water, the flavour cube, the tomatoes and then all other vegetables except the peas. I use potatoes and carrots but you can use celery, spinach, anything you Like! And your seasoning, like mixed herbs and salt and pepper..
  5. Stir it a wooden spoon. Then cover with a lid or tin foil and cook in oven for 40 minutes..
  6. After 40 minutes, take out casserole and stir. Add frozen peas and put back in the oven for 10 minutes..
  7. Serve with garlic bread to soak up the yummy sauce. Enjoy!.

If you locate this Easy Lamb Casserole recipe useful entertain allowance it to your friends or family, thank you and fine luck.