Tandoori Lamb Chops ,fit for newbie.

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1. Ingredients of Tandoori Lamb Chops

2. Tandoori Lamb Chops step by step

Tandoori Lamb Chops.

Cooking Tips

Among the things which you could do is to prepare family members or friends. When you cook with somebody else, you will have the ability to detect techniques they implement and be able to considerably better on your own. Talk together to determine how their thought process functions to elevate your own competence

You can have Tandoori Lamb Chops using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients of Tandoori Lamb Chops

1. Prepare of - Lamb rib chops.
2. You need of - Hung curd.
3. Prepare of - Shan fried chops Masala.
4. Prepare of - Turmeric powder.
5. You need of - Red chili powder.
6. Prepare of - Black pepper Powder.
7. Prepare of - Garlic paste.
8. It's of - Ginger paste.
9. Prepare of - vegetable oil.
10. It's of Salt as per taste.
11. You need of lemon - Take out juice from it.

Tandoori Lamb Chops instructions

1. At first clean and wash Lamb chops properly.Then take a bowl pour the lamb chops in to it..
2. Add Hung curd & all the spices accordingly (Red chili Powder,Turmeric powder,Shan fried chops Masala,Black pepper powder)in to the bowl..
3. Add Ginger & Garlic paste,Lemon juice & add salt as per your taste..
4. Add oil and mix well all the ingredients together until coated properly. Cover the Bowl and keep it in refrigerator for over night or at least 2-3 hours..
5. Take out the marinated Lamb chops from refrigerator.Heat little oil in a Fry pan place all the Lamb chops on the Fry pan & saute them on low to medium heat.Keep turning the lamb chops and fry each side evenly until cooked properly..
6. When all the sides of the lamb chops cooked well turn off the flame & serve it hot with Onion Cucumber salads..

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