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Apple Crisp.
Cooking Tips
Make sure that you never stop when you're cooking, as it will have a great deal of technique and also failures before you receive it done right. Should you burn something, keep attempting. You are just going to become a terrific chef should you maintain your own friendships.
You can have Apple Crisp using 7 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Apple Crisp
- Prepare of apples (4 cups) peeled and sliced.
- You need of all purpose flour.
- It's of quick cook oats.
- You need of packed brown sugar.
- Prepare of butter, room temp.
- Prepare of cinnamon.
- You need of substitute apple, blueberry, peach or cherry pie filling.
Apple Crisp step by step
- Preheat oven to 375..
- Butter sides and bottom of cassarole dish..
- Place sliced apples or filling in dish and spread out evenly..
- In medium bowl, mix flour, oats, brown sugar, cinnamon and butter until crumbly..
- I like using a fork or hands to mix it into pea size crumbs..
- Sprinkle evenly over apples..
- Bake for 20 minutes or until apples are tender and top is golden brown..
- Serve warm or cold :).
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