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Ingredients of Spicy Cinnamon "RedHot" Homemade Applesauce
Spicy Cinnamon "RedHot" Homemade Applesauce step by step
Spicy Cinnamon "RedHot" Homemade Applesauce.
Cooking Tips
To save money on fat if food prep, use applesauce as opposed to butter. Your recipe will be likewise made by it also and moist tasty. Individuals will not even have the ability to discern the difference.
You can have Spicy Cinnamon "RedHot" Homemade Applesauce using 5 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Spicy Cinnamon "RedHot" Homemade Applesauce
- Prepare of red apples of your choice.
- It's of Cinnamon.
- It's of Sugar.
- Prepare of Cinnamon.
- It's of redhot candies or cinnamon imperials.
Spicy Cinnamon "RedHot" Homemade Applesauce instructions
- Peel, core and/or cut into 1-2 inch pieces, and boil apples 30-60 mins or until softened..
- Remove from liquid, drain, and smash down with fork..
- Add in cinnamon and sugar and Red Hot Candies. Stir well..
- Stir in 2-4 cinnamon sticks, cover and bake in the oven at 375° or until bubbly around the edges..
- Serve warm or cooled and Enjoy!.
- Or store and/or freeze for later in mason jars or freezer bags. 1 dozen apples should make about 2-3 pint jars each of both sauce and cider..
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