Recipe: Lamb curry stew ,delicious and handy!

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  1. Ingredients of Lamb curry stew

  2. Lamb curry stew instructions

Lamb curry stew. Make this recipe on the stovetop or in the pressure cooker. Whatever you choose, slowly cooking the lamb is the key to tender lamb in this dish. Make a pot of rice and dinner is served.

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Cooking Tips

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You can cook Lamb curry stew using 16 ingredients and 6 steps. Here is how you cook that.

Ingredients of Lamb curry stew

  1. Prepare of onion chopped.
  2. Prepare of tomato grated.
  3. You need of ginger paste.
  4. It's of garlic paste.
  5. Prepare of Canola oil.
  6. It's of vinegar.
  7. You need of mixed herbs.
  8. Prepare of coriander.
  9. You need of Few leaves of curry.
  10. Prepare of cumin.
  11. It's of rajah.
  12. You need of lamb spice.
  13. Prepare of lamb stock.
  14. It's of lamb chops or lamb stew.
  15. You need of all purpose flour.
  16. You need of water.

Lamb curry is a popular dish from the Kashmiri cuisine known as Rogan josh. This appealing colored nonveg curry mesmerizes your palate with its perfect blend of mutton and spices. Add coated lamb and any remaining flour. If you enjoyed this Crockpot Lamb Curry Stew recipe, then try our Lamb Ragu recipe next time.

Lamb curry stew step by step

  1. Pour oil in a pot and brown the meat that have been seasoned with flour for few minutes.
  2. Stir the meat until it's all browned, then pour a dash of water and cover the pot..
  3. Let it cook then after a while pour your lamb stock stir and after some time the season your meat with, cumin, rajah, lamb spice, coriander, curry leaves, mixed herbs and teaspoon of vinegar..
  4. Stir again the as it's starting to fry then pour that chopped onion, garlic, and ginger then stir and add the tomatoes..
  5. Lower your heat now cause the lamb it's changing it's starting to thicken then you can simmer meat..
  6. This lamb chop curry will be serves with rice and broccoli and carrots as side dishes..

Looking for even more delicious Paleo crock pot and slow cooker recipes? Boneless lamb shoulder works best for lamb curry, or chopped lamb stew meat. The dish is delicious served with steamed basmati rice, Indian cucumber salad, and raita. In a shallow bowl, blend the flour, curry, salt and pepper. Roll the lamb in the flour mixture.

If you find this Lamb curry stew recipe useful divert portion it to your contacts or family, thank you and good luck.