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Applesauce Cake.
Cooking Tips
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You can have Applesauce Cake using 13 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Applesauce Cake
- It's 3 1/2 cup of Self rising flour.
- It's 1/2 cup of raisins.
- Prepare 1 tsp of Cinnamon.
- Prepare 1 tsp of Allspice.
- Prepare 1 cup of Melted butter.
- Prepare 1 tsp of Baking soda.
- Prepare 1 cup of chopped pecans.
- You need 1 oz of Chopped cherries mix.
- It's 1 tsp of Ground cloves.
- It's 1 tsp of Nutmeg.
- It's 2 cup of Granulated sugar or substitute.
- It's 3 medium of eggs.
- It's 1 1/2 cup of applesauce.
Applesauce Cake instructions
- Preheat oven to 350°F.
- In small bowl, mix applesauce with 1 teaspoon baking soda. In seperate bowl, mix nuts, raisins and cherries. In seperate bowl, mix flour, 1 teaspoon cinnamon, 1 teaspoon nutmeg, and 1 teaspoon allspice. In large bowl, cream butter, sugar and 3 eggs. Add flour mixture, mixwell; add applesauce mixture, add fruit mix mix well. Pour into well greased and floured stem or bundt pan and bake at 350 for 1 hours 15 minutes. cal 146 per slice, total fat 7.0 g, Sat 2.6 g, cholesterol 10.0mg, sodium 229.0mg, total carbs 19.2g, sugar 10.5g..
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