Whenever you recognize the fundamentals of cooking, it might be such a releasing and rewarding experience to produce a simply scrumptious baked or baked product. The scents on your home and also the faces of the men and women are all priceless. We need this Applesauce Puffs with Blueberries dish will offer some suggestion for you to you to find yourself being an extraordinary cook.
Applesauce Puffs with Blueberries.
Cooking Tips
Being organized is a vital step when intending to prepare a meal for family or friends. This will permit you to ensure that each of the ingredients that are vital are all represented. Establish each one the non-perishable components and tools outside the day in advance. This will permit you to cook without having to worry.
You can have Applesauce Puffs with Blueberries using 12 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Applesauce Puffs with Blueberries
- It's of Bisquick.
- You need of Sugar.
- It's of Cinnamon.
- Prepare of Applesauce - natural.
- You need of Milk.
- You need of Egg.
- Prepare of Oil.
- You need of Fruit-optional.
- You need of topping.
- Prepare of Cinnamon.
- It's of Sugar.
- Prepare of melted Butter.
Applesauce Puffs with Blueberries step by step
- Mix Bisquick, Sugar, and Cinnamon and set aside.
- Mix together applesauce, milk, eggs, and oil.
- Combine the two mixtures. Stir well..
- Fill greased muffin tins 3/4 full..
- If adding fruit: frozen fruit (has to be slightly thawed) can be added now. Sprinkle on top once in the tins. Fresh fruit will work best if you cook the muffins approximately 5 minutes then press the fruit into the top of each muffin..
- Prep your topping mixing the Cinnamon and sugar melt your butter..
- Bake in preheated oven at 375 for 15 minutes.
- Immediately remove from pan, dip in butter, roll in Cinnamon sugar topping, then allow to cool..
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