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Apple soft cookies. Come fall there are plenty of cookie recipes that will make good use of the bounty of fresh apples, but you won't find one better or faster than these Old-Fashioned Apple Oatmeal Cookies. Apple Cinnamon Oatmeal Cookies are the perfect thing to bake any day of the year but I especially love them during fall. These thick, soft, and chewy apple oatmeal cookies are guaranteed to be your new favorite cookie for fall!
Combine the flour, cinnamon, baking soda and salt; gradually add to creamed mixture and mix well.
If you are looking for that perfect, sip with your cider or dunk into your hot chocolate, fall cookie, these chewy Apple Cinnamon Cookies are it.
The cinnamon flavor is just right, and with the use of mostly brown sugar, these cookies have a subtle caramel flavor that pairs perfectly with the cinnamon apples.
Cooking Tips
Ensure that you never stop when you're cooking, as it is going to take a good deal of technique and also failures before you receive it done right. If you burn something, continue trying. You are only going to turn into a great chef should you maintain your own friendships.
You can cook Apple soft cookies using 11 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Apple soft cookies
- It's of [to fry apple].
- You need 4 of apples.
- It's 2 tbs of cinnamon.
- You need 2 tbs of sugar.
- It's of [to prepare your pan].
- Prepare 1 tbs of margarine.
- Prepare of [to make batter].
- You need 2 of eggs.
- You need 1 of and 1/2 cup all purpose flour.
- It's 1/4 cup of vegetable oil.
- You need 1/2 cup of caster sugar.
These Appledoodle Cookies are an apple version of the snickerdoodle. With pudding mix in the batter they are incredibly soft and full of apple cinnamon flavor. The outside is slightly crisp from the cinnamon sugar coating. This might be my new favorite cookie.
Apple soft cookies step by step
- Preheat your oven at 180℃.
- Cut apple into small pieces and mix with sugar and cinnamon..
- Heat margarine on your frying pan and fry your apple until it becomes a bit soft..
- Beat eggs in a bowl and add caster sugar. Mix well till it becomes white..
- Add vegetable oil..
- Add flour while shifting and mix them well..
- Add your fried apple and mix..
- Place it on the oven plate and make the surface smooth with spatular..
- Bake it for 35 mins at 180℃. The surface color turns light brown..
- After it becomes cool, cut into pieces!!!.
Applesauce is naturally sweet, allowing you to use less sugar than in traditional cookie recipes, another win when trying to balance our weekly menu plans with healthy fare and treats. The cinnamon in these applesauce cookies suggests memories of homemade apple pie without the fuss of making a crust or slicing apples. You can put your own spin, and add some cloves and nutmeg if you have them in. An Apple Butter Cookie is a mash up of snickerdoodles and sugar cookies! They're soft and chewy with a cinnamon sugar crust!
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