Healthy Italian Turkey Meatballs ,family’s new favorite!

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1. Ingredients of Healthy Italian Turkey Meatballs

2. Healthy Italian Turkey Meatballs instructions

Healthy Italian Turkey Meatballs.

Cooking Tips

The garlic cooks quickly in 20 seconds (perhaps less because it depends on how hot the pan is). If the garlic is cooked too long, then it will taste not very agreeable and reduce its aroma. If you want to add garlic, make sure that you add it last, so it will not burn.

You can have Healthy Italian Turkey Meatballs using 15 ingredients and 6 steps. Here is how you cook that.

Ingredients of Healthy Italian Turkey Meatballs

1. You need of Meatballs.
2. You need of Ground Turkey, 93% lean.
3. You need of whole wheat seasoned breadcrumbs.
4. Prepare of Parmesan Cheese.
5. You need of Parsley, finely chopped.
6. You need of egg.
7. It's of Garlic, Minced.
8. It's of Kosher Salt & Pepper.
9. Prepare of Sauce.
10. You need of Olive Oil.
11. It's of Garlic, Smashed.
12. Prepare of can Tuttorosso Crushed Tomatoes.
13. Prepare of Bay Leaf.
14. Prepare of salt and pepper.
15. Prepare of Fresh Basil Chopped or parsley.

Healthy Italian Turkey Meatballs instructions

1. In a large bowl, combine ground turkey, breadcrumbs, egg, parsley, garlic and cheese. Using clean hands, mix all the ingredients and form small meatballs, about 2 tablespoons each..
2. In a small saute pan, heat olive oil over medium heat. Add garlic and saute until golden, being careful not to burn..
3. Pour crushed tomatoes into the crock pot with bay leaf. Add garlic and oil..
4. Drop meatballs into the sauce, cover and set slow cooker to low, 4 to 6 hours..
5. When meatballs are ready, add salt and pepper to taste, and toss in some fresh basil or parsley or both!.
6. Serve with mashed potatoes, over pasta, or enjoy it in a hoagie roll as a meatball sandwich.

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