Easiest Way to Prepare Applesauce Muffins ,delicious and handy!

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1. Ingredients of Applesauce Muffins

2. Applesauce Muffins instructions

Applesauce Muffins.

Cooking Tips

Being organized is a critical step when intending to prepare a meal to family or friends. This will permit you to make sure that each of the components are represented. Establish each one the non-perishable tools and components outside daily beforehand. This will enable you to cook without needing to worry.

You can have Applesauce Muffins using 15 ingredients and 3 steps. Here is how you cook it.

Ingredients of Applesauce Muffins

1. You need of unsweetened applesauce.
2. Prepare of pure maple syrup or honey.
3. You need of large eggs, at room temperature.
4. It's of unsalted butter, melted and cooled.
5. Prepare of vanilla extract.
6. It's of whole wheat flour.
7. You need of baking powder.
8. It's of baking soda.
9. It's of cinnamon.
10. Prepare of allspice.
11. You need of nutmeg.
12. It's of salt.
13. You need of old fashioned rolled oats.
14. You need of chopped walnuts.
15. It's of coarse sugar, for topping.

Applesauce Muffins step by step

1. Preheat the oven to 350°F. Grease a standard size muffin tin or line with parchment paper liners and set this aside. In a large bowl, whisk together the applesauce, maple syrup, eggs, butter and vanilla and set that aside..
2. In a separate bowl, whisk together the whole wheat flour, baking powder, baking soda, cinnamon, allspice, nutmeg and salt. Pour the dry ingredients into the wet and use a rubber spatula to mix until just combined. Then fold in the oats and the walnuts..
3. Scoop the batter evenly into the muffin tins and bake for 15-22 minutes, or until a toothpick comes out of the centers clean. Then, remove them from the oven, let them cool in the pan for 5 or so minutes, then pop them out of the pan and place them on a cooling rack to cool completely..

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