Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw

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1. Ingredients of Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw

2. Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw instructions

Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw.

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You can cook Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw using 31 ingredients and 6 steps. Here is how you cook it.

Ingredients of Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw

1. It's of slow cooked corned beef.
2. Prepare of corned beef.
3. Prepare of ground cumin.
4. You need of beers.
5. You need of Mexican oregano.
6. You need of minced garlic.
7. It's of ground black pepper.
8. You need of water.
9. Prepare of Coleslaw dressing.
10. You need of Avocado.
11. Prepare of onion, minced.
12. Prepare of apple cider vinegar.
13. Prepare of lemon juice.
14. You need of Best Foods mayonnaise.
15. It's of Mexican La Crema.
16. It's of dry mustard.
17. You need of agave nectar.
18. You need of Coleslaw.
19. Prepare of small cabbage, chopped.
20. It's of diced red onion.
21. Prepare of colored bell pepper diced.
22. Prepare of carrot, minced.
23. You need of salt.
24. You need of spicy corned beef.
25. Prepare of olive oil.
26. It's of onion, chopped.
27. You need of Chipotle in adobo sauce.
28. Prepare of BBQ sauce.
29. You need of Tortilla.
30. It's of tortillas.
31. It's of olive oil, extra virgin.

Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw instructions

1. Place all the ingredients for slow cooked corned beef into a slow cooker. Add enough water just to cover. Cook on low while you go to work..
2. Later that night, place avocado in a blender with the onion, lemon juice and vinegar. The onion blended with the avocado first will help to keep it green longer. Add the rest of the dressing ingredients and blend until smooth..
3. Add the dressing to all of the prepared coleslaw ingredients. And set aside..
4. Sauté onion in a large skillet. Blend chipotle in adobo sauce with bbq sauce. Remove corned beef from slow cooker and shred. Add corned beef and sauce to skillet..
5. In a flat cast iron pan , heat olive oil applied lightly with a paper towel. Once temperature reaches medium high place tortilla on it. Flip when it starts to inflate and brown. Brown other side..
6. Fill tortilla with corned beef and coleslaw. Top with ingredients of choice such as fresh cilantro and cheese..

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