When you recognize the fundamentals of cooking, it might be such a re leasing and also rewarding experience to produce a simply scrumptious meal or baked product. The scents on your house and also the faces of those people who you share it with are all priceless. We wish this Low Carb, High Nutrition Pot Roast dish will undoubtedly offer you some suggestion for you to end up being an outstanding cook.
Low Carb, High Nutrition Pot Roast.
Cooking Tips
One of the greatest points that you may do is to cook with relatives or friends. When you cook with somebody else, you may be able to pick up on approaches that they apply and also will be able to enhance yourself as a chef. Speak to them to see how their thought process works to enhance your know-how.
You can cook Low Carb, High Nutrition Pot Roast using 10 ingredients and 8 steps. Here is how you cook it.
Ingredients of Low Carb, High Nutrition Pot Roast
- It's 3 lb of Beef Pot Roast.
- Prepare 1 of Vidalia Onion.
- Prepare 3 of Fresh Carrots.
- You need 3 of Fresh Celery.
- Prepare 1 of Sweet Bell Pepper.
- You need 2 tbsp of Chopped Garlic.
- Prepare 1 envelope of Pot Roast Seasoning (your choice).
- It's 1 cup of water.
- You need 3 tbsp of olive oil, extra virgin.
- You need 2 tbsp of Worcestershire Sauce.
Low Carb, High Nutrition Pot Roast step by step
- Place beef roast into the crock pot.
- Using a knife, make cuts all over beef roast.
- Put chopped garlic into holes using your hands and olive oil.
- Chop all vegetables and add to crock pot.
- Empty Seasoning packet over ingredients and mix well.
- Add water and mix well, using hands. Then add Worcesteshire sauce..
- Turn crock pot on high and cook for 4 hours. Or turn crock pot on low and cook for 7 hours..
- Optional: add spinach to crock pot for even more nutrients.
If you find this Low Carb, High Nutrition Pot Roast recipe useful engross allocation it to your friends or family, thank you and fine luck.
