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Sweet Marinated Lamb Chops.
Cooking Tips
Regularly pick to cook using a white wine that you would certainly consume . If you do not also enjoy the flavor of the glass of wine that you are cooking with, the chances are that you will wind up don't like anything it is that you're making! So pick a glass of wine that you understand you enjoy, and you will enjoy your meal even more.
You can cook Sweet Marinated Lamb Chops using 5 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Sweet Marinated Lamb Chops
- It's of Red currant jelly.
- You need of Chicken stock.
- It's of Rosemary leaves.
- It's of Lamb loin chops.
- Prepare of Salt & pepper to serve.
Sweet Marinated Lamb Chops instructions
- Lay chops down flat, side by side a a medium size square casserole dish..
- Mix other ingredient and pour over chops. Coat well, both sides and place in the fridge to marinate over night (or a least 2 hours)..
- BBQ or pan fry chops over medium heat, reserving marinade liquid. Cook to liking- remove, cover and allow to rest..
- Now add liquid to pan, bring to boil and stir occasionally until sauce has slightly reduced. Serve with salad and baked spuds..
- Quite a sweet marinade, probably nice with chicken or pork. But I have to say, next time I think I'll use the same flavours- but assemble it differently. Use the same marinade with a fillet of lamb. Incorporate the crunchy thyme potatoes, blanched beans, semi roasted tomatoes, shaved Spanish onion, slices of sweet lamb fillet, zesty gremolata into a delicious warm salad. Anyway- it's fun playing around with different flavours..
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