It's almost always a fantastic idea to have a look at some of the favorite Homemade Applesauce recipes that are available on the internet. This provides you with a good idea of what it is possible to create so long as you have some basic understanding of cooking. The world wide web also has a lot of testimonials about what you can do and can't do when cooking, so it is possible to find a clearer idea of what's safe to do and what is not. As long as you follow a recipe properly, you should be fine.
Homemade Applesauce.
Cooking Tips
If you are sautéing, frying, or grilling, then it is essential not to use a small pan. If you wish to make food melted and slightly browned on the surface, don't use a skillet that's too little since it will cook all the pieces. A pan may also make a good deal of steam, causing the dish to burn off.
You can have Homemade Applesauce using 4 ingredients and 6 steps. Here is how you cook it.
Ingredients of Homemade Applesauce
- Prepare of apples (Gala or Golden Delicious).
- You need of cinnamon stick.
- You need of brown sugar.
- Prepare of water.
Homemade Applesauce step by step
- Rinse and peel skin off of all the apples..
- Cut them into cubes and place in a pot..
- Insert cinnamon stick in the middle of the apples..
- Sprinkle apples with brown sugar. Adjust sugar to your taste..
- Add water, cover pot, and cook on low heat for 30 minutes..
- Uncover, remove cinnamon stick and smash apples until most lumps are smoothed. Enjoy right away or refrigerate for later! Can be used as crepe fillings or pancake/waffle topping!.
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