Best Homemade Classic Cinnamon Applesauce ,delicious and handy!

Easy Recipes for Beginners Chef.

When you recognize the fundamentals of cooking, then it could be such a re-leasing and also rewarding experience to generate a simply scrumptious baked or baked item. The aromas in your house as well as those people's faces are all priceless. We need this Homemade Classic Cinnamon Applesauce dish will certainly offer some suggestion for you to you to end up being an extraordinary cook.

  1. Ingredients of Homemade Classic Cinnamon Applesauce

  2. Homemade Classic Cinnamon Applesauce step by step

Homemade Classic Cinnamon Applesauce.

Homemade Classic Cinnamon Applesauce

Cooking Tips

To conserve money on fat if food prep, use applesauce instead of butter. A cup of applesauce amounts into a cup of butter. This will reduce fat and also calorie contents of your dessert recipe. Your recipe will be likewise made by it moist and also tasty. Most individuals won't even have the ability to tell the difference.

You can cook Homemade Classic Cinnamon Applesauce using 6 ingredients and 5 steps. Here is how you cook that.

Ingredients of Homemade Classic Cinnamon Applesauce

  1. You need of medium-large apples.
  2. Prepare of Cinnamon powder.
  3. You need of Sugar.
  4. It's of Vanilla extract.
  5. Prepare of Cinnamon.
  6. You need of Maple syrup.

Homemade Classic Cinnamon Applesauce step by step

  1. Wash, peel (or leave skins on if you like), core (if you like) and cut apples into 1-2 inch pieces and boil for 60mins or until apples are softened. (Cook longer for smoother and shorter for chunkier).
  2. Use a strainer to separate apples from liquid (save liquid if you want to use for homemade apple cider!) Smash apples to desired consistency!.
  3. Add cinnamon and sugar, syrup, cinnamon sticks, vanilla extract and/or any other favorite flavors!.
  4. Place in Baking dish, cover and bake at 375° for 20-30mins or until bubbly around the edges..
  5. Serve Warm or Cooled or Store for later! Enjoy!.

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