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Apple Crisp.
Cooking Tips
To conserve cash on fat when food preparation, use applesauce instead of butter. Your recipe will be likewise made by it and moist tasty. Most individuals will not even have the ability to tell the difference.
You can cook Apple Crisp using 12 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Apple Crisp
- Prepare of Filling.
- Prepare of unrefined brown sugar.
- You need of plain flour.
- It's of cinnamon.
- You need of nutmeg.
- Prepare of salt.
- It's of apples (peeled and sliced in 1" squares).
- Prepare of limejuice.
- Prepare of Crumble.
- It's of plain flour.
- It's of room temperature butter (bars).
- You need of unrefined brown sugar.
Apple Crisp instructions
- Preheat oven at 350°F/180°C.
- Peel apples and slice them in squares of 1".
- Mix all the filling ingredients in a bowl.
- In a separate bowl mix flour and brown sugar.
- Add butter to the flour (1/2 bar at a time) and mix. Squeeze the butter like when you're making lemonade so crumbles are created.
- Pour the filling on a greased pan.
- Place the crumbles on top of the filling.
- Bake for 40 to 45 minutes (crumbles must look crispy and filling should make bubbles).
If you find this Apple Crisp recipe useful interest portion it to your links or family, thank you and good luck.
