There are lots of sources of information about cooking. A few details is tailored from the direction of cooks and not for the typical individual. It could be confusing to master all of the details. The good news is, this Mom's Apple Crisp recipe is simple to accomplish and will supply some terrific ideas to you. They will work for any individual, even a newcomer.
Mom's Apple Crisp.
Cooking Tips
One of the most challenging and time-consuming characteristic of food prep is doing all the prep job. You may buy pre-prepped lettuce or prep your busy ingredients before to reduce the time you stay in the area that is cooking. If you have to attain outside dinner in a hurry this is extremely helpful.
You can have Mom's Apple Crisp using 8 ingredients and 7 steps. Here is how you cook that.
Ingredients of Mom's Apple Crisp
- It's of apples.
- Prepare of lemon juice.
- Prepare of cinnamon.
- You need of white sugar.
- It's of all purpose flour.
- Prepare of softened butter or margarine.
- You need of brown sugar.
- Prepare of quick, rolled oats.
Mom's Apple Crisp step by step
- Peel and core apples. Cut apples into 1/4 inch slices.
- Toss apple slices in lemon juice and spread evenly in bottom of a greased 9 inch pie plate..
- Preheat oven to 350°F..
- In a medium mixing bowl add flour, brown sugar, rolled oats and cut butter/ margarine in with pastry cutter until topping resembles a course crumb mixture.
- Sprinkle apples with white sugar and cinnamon.
- Spread topping mixture evenly over apples and bake for 35- 45 min. or until topping is golden brown ..
- Let cool for 15 min and serve with ice cream or table cream..
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