If you are a new cook and don't have a lot of experience cooking, it is ideal to look for easy-to-follow Betty Crocker Apple Crisp recipes, as they can steer you in your cooking adventure. You can start out with the most fundamental of recipes, even if this is what you are looking for, and work your way upward from there, depending on what it is you want.
Betty Crocker Apple Crisp.
Cooking Tips
To conserve cash on fat if food prep, usage applesauce instead of butter. A cup of applesauce quantities to a cup of butter. Your recipe will be likewise made by it moist and tasty. Folks will not even be able to discern the difference.
You can cook Betty Crocker Apple Crisp using 7 ingredients and 7 steps. Here is how you cook it.
Ingredients of Betty Crocker Apple Crisp
- It's of tart cooking apples (Granny Smith).
- You need of packed brown sugar.
- Prepare of flour.
- It's of oats.
- You need of ground cinnamon.
- Prepare of ground nutmeg.
- It's of cold butter.
Betty Crocker Apple Crisp step by step
- Heat oven to 375°F..
- Spray bottom and sides of 8 inch square (2 quart) baking dish with cooking spray.
- Spread apples in baking dish.
- In medium bowl, mix brown sugar, flour, oats, cinnamon and nutmeg. Cut in butter, using pastry blender or fork, until mixture is crumbly. Sprinkle evenly over apples..
- Bake 35 to 40 minutes or until topping is golden brown and apples are tender when pierced..
- I usually add brown sugar and melted butter on top and leave in the oven for 5 min warming.
- Serve A La Mode.
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