There are many sources of information about cooking. A few details is tailored at direction of skilled cooks and not for the individual. It could be confusing to learn most the available specifics. The good news isthis Apple Crisp recipe will supply some suggestions to you and is easy to do. They'll do the job for any individual, even a newcomer.
Apple Crisp.
Cooking Tips
You will know that placing the appropriate oil from the skillet will keep food from sticking and burning. The oil may even give it a delectable taste. When cooking over high heat like sautéing and grilling, then choose vegetable and soy oils. If you're cooking on a low temperature or for creating sauces and salads, attempt butter or olive oil.
You can cook Apple Crisp using 11 ingredients and 3 steps. Here is how you cook it.
Ingredients of Apple Crisp
- It's of apples, peeled and sliced 1/2 in thick(may also substitute with peaches,cherries or rhubarb, ).
- You need of sugar.
- You need of lemon juice.
- It's of melted butter.
- It's of mixing bowls.
- You need of butter cut 1/2in cubes and keep cold till time to use.
- You need of brown sugar.
- You need of sugar.
- You need of flour.
- It's of "Quick" Oatmeal.
- You need of cinnamon.
Apple Crisp step by step
- with one of the mixing bowls put the first four ingredients in and toss gently once they are mixed pour mixture into med,large ceramic or glass bakeware let set while u make topping.
- with 2nd mixing bowl rub cold butter,both sugars,cinnamon,flour,& oatmeal together until crumbly (its really easy if you do this with your hands).
- sprinkle evenly over apples and bake at 350° for 15-20 min till top is golden and apples are tender.
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