Kez's Lamb Stew ,family’s new favorite!

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1. Ingredients of Kez's Lamb Stew

2. Kez's Lamb Stew instructions

Kez's Lamb Stew.

Cooking Tips

When cooking, salt is a vital spice. Add a pinch of salt to the mix to balance the sweetness when creating sweets.

You can have Kez's Lamb Stew using 17 ingredients and 3 steps. Here is how you cook it.

Ingredients of Kez's Lamb Stew

1. You need of lamb chops leg, cut into pieces.
2. You need of garlic, chrushed.
3. Prepare of large onion, peeled and diced.
4. It's of Celerystick cut into.
5. You need of litter beef stock.
6. Prepare of white sugar.
7. You need of carrots peeled and diced.
8. You need of large onions, peeled and finely diced.
9. Prepare of potatoe, peeled anddiced.
10. You need of dried thyme.
11. You need of bay leaves.
12. You need of salt.
13. Prepare of Pepper.
14. Prepare of plain flour.
15. You need of cane diced tomatoe.
16. You need of Worcestershire sauce.
17. It's of parsley chopped.

Kez's Lamb Stew step by step

1. Saute onions and garlic until fragrant, add lamb cops and stir again until smooth and the meat turns brown. Then add two tablespoons of flour and stir again until evenly distributed. Add stock, potato, carrots, celery, peas, salt, pepper and Worcestershire sauce..
2. Add stock, potato, carrots, celery, peas, salt and pepper. Cover and simmer for 25 -30 minutes or until meat and vegetables are tender..
3. And slowly cook until stew is thiqckened. Add parsley and taste and adjust seasonings if necessary..

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