Recipe: Katsu Sauce ,fit for newbie.

When you recognize the principles of cooking, it can be such a releasing and rewarding experience to create a simply tasty baked or baked item. The aromas on your house as well as the people's faces who you share it with are priceless. We need this Katsu Sauce dish will offer you a bit of suggestion for you to find yourself having an excellent cook.

1. Ingredients of Katsu Sauce

2. Katsu Sauce step by step

Katsu Sauce.

Cooking Tips

If cooking, salt is a vital spice. Add a pinch of salt to the mixture to balance the sweetness out when creating candies.

You can have Katsu Sauce using 10 ingredients and 2 steps. Here is how you cook that.

Ingredients of Katsu Sauce

1. You need of ketchup.
2. You need of soy sauce.
3. You need of worcestershire sauce.
4. You need of apple sauce.
5. Prepare of dijon mustard.
6. It's of garlic, minced.
7. Prepare of ground black pepper.
8. You need of inch piece of ginger, large chopped.
9. You need of juice of half a lemon.
10. It's of brown sugar.

Katsu Sauce instructions

1. Combine all of the ingredients in a small sauce pan and simmer for 10 minutes..
2. Remove the pieces of ginger and spoon over your tonkatsu or chicken katsu and serve..

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