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Apple Crisp.
Cooking Tips
After cooking, salt is a vital spice. Adding a pinch of salt will make the dish even better. When creating candies, add a pinch of salt to the mixture to balance the sweetness out.
You can have Apple Crisp using 11 ingredients and 8 steps. Here is how you cook that.
Ingredients of Apple Crisp
- It's of apples..
- You need of sugar.
- You need of all-purpose flour.
- Prepare of ground cinnamon.
- Prepare of water.
- It's of quick cooking oats.
- Prepare of all-purpose flour.
- It's of brown sugar.
- Prepare of baking powder.
- It's of baking soda.
- It's of butter, melted.
Apple Crisp instructions
- Preheat oven to 350°F (175 degree C).
- Slice apples. Place in 9x13 inch baking pan..
- Mix sugar, 1 tablespoon flour, and ground cinnamon..
- Sprinkle mixture over apples. Pour water evenly over it all..
- Combine oats, 1 cup flour, brown sugar, baking powder, baking soda, and melted butter..
- Crumble evenly over mixture..
- Bake at 350 for about 45 minutes..
- Let sit for at least 30 minutes before serving..
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