When you recognize the principles of cooking, then it can be this a releasing and also rewarding experience to create a simply tasty meal or baked item. The scents in your house as well as those people's faces who you share it with are priceless. We need this Vegan Banana Cake dish will certainly offer you some suggestion for you to find yourself being an extraordinary cook.
Vegan Banana Cake.
Cooking Tips
You may know that placing the right oil in the frying pan may keep food from burning and sticking. The oil will even give it a delectable taste. When cooking over high heat such as sautéing and grilling, then select soy and vegetable oils. If you are cooking on a low temperature or for making sauces and salads, try olive or coconut oil.
You can have Vegan Banana Cake using 10 ingredients and 4 steps. Here is how you cook it.
Ingredients of Vegan Banana Cake
- Prepare of Vegan Butter/Magarine 1cp.
- Prepare of Sugar 2cp.
- Prepare of Ripe Bananas 4-6 (riper the better).
- It's of Flour 3cp.
- You need of Salt.
- You need of Baking Soda.
- It's of Apple Sauce 3/4 cp.
- It's of Lemon Juice 1/4 cp.
- It's of Chopped nuts 1 1/2 cp (optional).
- You need of Raisin 1/2 cp (optional).
Vegan Banana Cake instructions
- Combine all ingredients together in a large bowl until mixture is smooth..
- Grease and shape or style pan and add mixture..
- Bake at 350°F for about an hour, or until toothpick test is successful.
- Could be served warm or cool, with or without frosting..
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