Recipe: Toyohira Lamb-Chop with Toyohira Apple Sauce

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1. Ingredients of Toyohira Lamb-Chop with Toyohira Apple Sauce

2. Toyohira Lamb-Chop with Toyohira Apple Sauce instructions

Toyohira Lamb-Chop with Toyohira Apple Sauce.

Cooking Tips

The garlic cooks quickly in 20 minutes (maybe less as it depends on how popular the pan is). If the garlic is cooked too long, then it is going to taste not very agreeable and shed its odor. If you want to add garlic, then make certain to add it so it doesn't burn.

You can cook Toyohira Lamb-Chop with Toyohira Apple Sauce using 7 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Toyohira Lamb-Chop with Toyohira Apple Sauce

1. You need of apple.
2. You need of Salt.
3. It's of White wine vinegar.
4. Prepare of Honey.
5. You need of Olive oil.
6. You need of onion.
7. It's of Lamb-Chop appropriate amount.

Toyohira Lamb-Chop with Toyohira Apple Sauce step by step

1. Cut the apple and the onion roughly, put them and all other ingredients into a mixer..
2. Mix them well, and enjoy..
3. Cook the lamb-chop. If undercooked, warm up the lamb-chop in a microwave oven for one minute intervals..

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