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  1. Ingredients of Pan_fried_lamb_chops

  2. Pan_fried_lamb_chops step by step

Pan_fried_lamb_chops.

Pan_fried_lamb_chops

Cooking Tips

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You can have Pan_fried_lamb_chops using 6 ingredients and 7 steps. Here is how you cook that.

Ingredients of Pan_fried_lamb_chops

  1. It's of minced garlic *1 1/2 tablespoons.
  2. It's of chopped fresh rosemary.
  3. You need of *teaspoons dried *1 teaspoon dried crushed red pepper.
  4. Prepare of lamb rib chop "3 tablespoons olive oil.
  5. You need of yogurt *1teaspoon garam masala powder.
  6. It's of /teaspoon Papreka powder.

Pan_fried_lamb_chops instructions

  1. Combine first all ingredients in small bowl. Rub about 1/4 teaspoon mixture over each side of each chop..
  2. Sprinkle chops with salt; place on plate. Cover and refrigerate at least 30 minutes and up to 4 hours.
  3. Heat 1 1/2 tablespoons oil in heavy large skillet over medium heat. Add 9 chops to skillet; cook to desired doneness, about 3 minutes per side for medium-rare. Transfer to platter; cover with foil.
  4. Repeat with remaining oil and chops. Garnish platter with rosemary sprigs, if desired..
  5. Serve and enjoy...
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