Homemade Apple Sauce ,fit for newbie.

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  1. Ingredients of Homemade Apple Sauce

  2. Homemade Apple Sauce step by step

Homemade Apple Sauce.

Homemade Apple Sauce

Cooking Tips

Being organized is a critical step when planning to prepare a meal for friends or family. This will certainly let you ensure that all the ingredients that are essential are all represented. Establish each one of the non-perishable components and tools outside daily ahead of time. This will surely permit you to cook without needing to worry.

You can cook Homemade Apple Sauce using 6 ingredients and 8 steps. Here is how you cook that.

Ingredients of Homemade Apple Sauce

  1. Prepare of tart apples.
  2. Prepare of water.
  3. You need of sugar.
  4. Prepare of cinnamon stick (or 1/2 - 1 tsp ground cinnamon).
  5. Prepare of allspice.
  6. Prepare of vanilla extract.

Homemade Apple Sauce step by step

  1. Wash and peel skin from apples, and dice into small chunks..
  2. Place apple chunks into sauce pan, add water..
  3. Add spices and sugar, and stir together. *Spice and sugar amounts are approximate and to taste..
  4. Place cinnamon stick in center of apples. (If using ground cinnamon, mix in with other spices)..
  5. Bring to simmer, and cook on low heat, stirring occasionally, for approximately 30 minutes, or until apples soften. Your house will smell delicious!.
  6. When apples have softened (you want them mushy), remove cinnamon stick and drain excess liquid off. This makes excellent cider if you want to save it!.
  7. Mash your apples! Use a fork or potato masher if you like it chunky, or use a blender if you like it smooth. Done!.
  8. Apple sauce is great warm (we love ours with a dollop of whipped cream) or chilled. Delicious warm as a topping for ice cream!.

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