When you recognize the fundamentals of cooking, it may be such a re leasing and rewarding experience to produce a simply scrumptious meal or baked item. The aromas in your home and those people's faces who you share it together are all priceless. We need this Banana Bread Baked Oatmeal dish will undoubtedly offer you some suggestion for you to end up being an extraordinary cook.
Banana Bread Baked Oatmeal.
Cooking Tips
Being organised is a critical step when planning to prepare a meal to family or friends. This will surely permit you to ensure that all the critical components are represented. Establish all the non-perishable tools and components out the day ahead of time. This will enable you to cook without needing to worry.
You can cook Banana Bread Baked Oatmeal using 10 ingredients and 5 steps. Here is how you cook that.
Ingredients of Banana Bread Baked Oatmeal
- You need of bananas (I used ones that had gone very ripe then froze and defrosted them).
- You need of applesauce.
- You need of eggs.
- It's of natural fat free yogurt.
- You need of vanilla extract.
- You need of oats (old fashioned, whizzed until fine in a food processor).
- You need of salt.
- You need of baking soda.
- It's of baking powder.
- You need of stevia granules (sweetener).
Banana Bread Baked Oatmeal instructions
- Spray two medium loaf tins (this recipe makes two banana breads, but you can slice one of them when cold and wrap the pieces in plastic wrap then freeze for another time).
- Mash the bananas in a large bowl, then mix in the other wet ingredients.
- Add the dry ingredients and mix well.
- Pour into two loaf tins and bake in centre of oven at 374F/ 180 C for 55 minutes - an hour.
- Let them cool for 15 minutes in the time before attempting to remove them, then cool on a wire rack.
If you find this Banana Bread Baked Oatmeal recipe useful charm portion it to your links or family, thank you and fine luck.
