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Baked Oatmeal.
Cooking Tips
You will know that placing the appropriate oil in the skillet will keep food from burning and sticking. The oil may give it a tasty taste. When cooking over high heat like sautéing and grilling, then select soy and vegetable oils. If you are cooking in a low temperature or for creating sauces and salads, try olive or coconut oil.
You can have Baked Oatmeal using 11 ingredients and 6 steps. Here is how you cook it.
Ingredients of Baked Oatmeal
- Prepare of old fashioned rolled oats.
- Prepare of milk.
- Prepare of large eggs.
- You need of unsalted butter, melted and cooled slightly.
- It's of unsweetened applesauce.
- You need of pure maple syrup.
- You need of baking powder.
- You need of cinnamon.
- Prepare of vanilla extract.
- You need of salt.
- Prepare of chopped walnuts.
Baked Oatmeal instructions
- Preheat your oven to 350°F. Grease a 9x9" baking pan and set it aside. In a large mixing bowl, add all of the ingredients and mix to combine..
- Pour out the mixture into the prepared baking pan..
- Then let it cool for 5-10 minutes before slicing into 9 equal squares and serving. If you're making it in advance, then let it cool completely, slice it into squares and store it in a Tupperware in the fridge for up to 1 week..
- Bake for 30-35 minutes, until the middle is pretty well set and the edges have begun to brown a bit..
- To heat it up, we just place a damp paper towel over a square and microwave for about 45 seconds..
- You can eat the leftovers cold or hot..
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