Cooking could possibly be one of the oldest skills in the world. That does not follow there aren't any constraints to the data available for the chef interested about enhancing his or her skills. Additionally the cooks, also pros, can discover recipes, processes in addition to methods to better their kitchen abilities, so lets try this Tangy bar b que sauce recipe, so we hope you like it.
Tangy bar b que sauce. This BBQ sauce is tangy, but it 's also sweet and has a nice taste of onion and garlic. It coats chicken or beef beautifully and also makes a great sauce to This recipe is excellent for bar-b-que chicken. Place on chicken just before ready and always have sauce for dipping.
Stir in the onion and garlic powder.
Stir in the tomato sauce, ketchup, water, Worcestershire sauce, brown sugar and Season to taste with salt, pepper and hot pepper sauce.
Melt butter in skillet and saute onions until tender.
Cooking Tips
If cooking, salt is a vital spice. Add a pinch of salt to the mix to balance the sweetness out when making sweets.
You can have Tangy bar b que sauce using 9 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Tangy bar b que sauce
- Prepare of vegetable oil.
- You need of yellow onion.
- You need of minced celery.
- Prepare of ketchup.
- It's of Apple cider vinegar.
- Prepare of water.
- It's of sugar.
- It's of cayenne pepper.
- It's of salt.
Add remaining ingredients and cook (low). All the ingredients in my all purpose sweet and tangy barbecue sauce recipe should already be found in your pantry. Следующее. This tangy barbecue sauce is full of flavor! So, I made up a batch of my favorite barbecue sauce recipe this week and thought I'd share the recipe.
Tangy bar b que sauce instructions
- Mince the onion and celery the finer the better. Simmer in vegetable oil until soft..
- Mix the rest of the ingredients together, add once the veggies are soft and simmer on low for at least 30 minutes to reduce liquid and concentrate the flavor. You may simmer as long as you like to make the sauce thicker and get out the vinegar taste. If you put it on something while you are grilling it will get rid of the vinegar taste..
I snagged it off the back of a bag of Lay's barbecue chips a long time ago, doctored it up a bit, and it's been a favorite ever since! This sauce can be used as a marinade for beef, pork or chicken. All different flavors of BBQ sauce available. I recommend the sausage platter, but others I know get different items all the time. I stick to what I like.
If you find this Tangy bar b que sauce recipe useful interest share it to your connections or family, thank you and fine luck.
