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Potato Chip Casserole.
Cooking Tips
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You can cook Potato Chip Casserole using 5 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Potato Chip Casserole
- It's of diced carrots cooked tender.
- Prepare of frozen sweet peas.
- It's of cream of chicken soup condensed.
- Prepare of crushed potato chips.
- You need of Pink Himalayan salt.
Potato Chip Casserole instructions
- Preheat oven 375 degrees Fahrenheit.
- Mix the peas and carrots add salt..
- Add half the soup and all but 2 cup of potato chips.
- Mix well.
- Add 1-1/2 cup of potato chips and second half of soup. Mix and pour into a 9x13 pan spread evenly..
- Sprinkle the 1/2 cup of potato chips on top.
- Bake 35-45 minutes. Let rest 10 minutes and serve I hope you enjoy!.
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