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Chicken Piccata Consomme Flavor.
Cooking Tips
After cooking, salt is an essential spice. Adding a pinch of salt to recipes will make the dish even better. Add a pinch of salt to the mixture to balance out the sweetness when making candies.
You can cook Chicken Piccata Consomme Flavor using 9 ingredients and 4 steps. Here is how you cook it.
Ingredients of Chicken Piccata Consomme Flavor
- It's of Chicken breast (or tenderloin).
- You need of ☆Salt.
- It's of ☆Pepper.
- You need of rounded teaspoonful ☆Soup stock granules (Consomme bouillon powder).
- It's of ☆Sake.
- It's of ☆Garlic powder.
- You need of Vegetable oil.
- Prepare of Rice flour (or white flour).
- It's of eggs Egg.
Chicken Piccata Consomme Flavor step by step
- Butterfly the chicken breasts and slice diagonally into strips. Put the chicken and ingredients marked ☆ in a bowl. Marinate the chicken for 10 minutes. Beat the eggs..
- Add the beaten eggs to the bowl from Step 1. Cover the chicken evenly with the with the mixture, thinly coat with flour, and then dip once more into the beaten egg mixture..
- Heat the vegetable oil in a frying pan. Place the chicken in the pan and cover with a lid. Cook over medium low heat..
- When one side is browned, flip over. Pour any remaining beaten eggs over the meat. Pan fry until the meat is cooked..
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