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Ingredients of Fried Chicken (Tenderloin) Wrapped with Nori Seaweed, Great for Bento
Fried Chicken (Tenderloin) Wrapped with Nori Seaweed, Great for Bento step by step
Fried Chicken (Tenderloin) Wrapped with Nori Seaweed, Great for Bento.
Cooking Tips
When cooking, salt is a vital spice. When making candies, add a pinch of salt into the mixture to balance out the sweetness.
You can cook Fried Chicken (Tenderloin) Wrapped with Nori Seaweed, Great for Bento using 7 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Fried Chicken (Tenderloin) Wrapped with Nori Seaweed, Great for Bento
- Prepare of Chicken tenderloins.
- Prepare of Nori seaweed.
- You need of Soy sauce.
- Prepare of Sake.
- It's of Mirin.
- Prepare of Beaten egg.
- It's of All-purpose flour.
Fried Chicken (Tenderloin) Wrapped with Nori Seaweed, Great for Bento step by step
- Cut each chicken tenderloin into 2-3 strips lengthwise. Add the soy sauce, sake, and mirin, then rub in the seasoning. Add the beaten egg, and coat with the flour..
- When the chicken pieces are coated with the flour so that the nori seaweed will stick to them, cut the nori seaweed into the same size as the chicken..
- Wrap the Step 1 chicken with the nori seaweed..
- Deep fry, and you're done!.
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