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Chicken Carbonara.
Cooking Tips
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You can have Chicken Carbonara using 9 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Chicken Carbonara
- You need 5 ounces of chicken tenderloin (2 pieces).
- Prepare 1/2 ounce of chopped prosciutto ham.
- You need 2 ounces of cooked red lentil penne.
- Prepare 1 ounce of chopped baby Bella mushrooms.
- You need 1 ounce of chopped baby spinach.
- It's 1/3 cup of sweet frozen peas.
- It's 1/2 cup of fat free half & half.
- Prepare 2 tbsp of grated Parmesan cheese.
- You need 2 of chopped garlic cloves.
Chicken Carbonara instructions
- Over med high heat in a stainless steel pan start cooking prosciutto.
- Add in mushroom and garlic.
- Add chicken tenderloin and cook thoroughly, remove from pan.
- Add in half & half reduce.
- Add in spinach and allow to wilt.
- Add cooked pasta and peas reduce liquid before removing from heat. Place in a serving dish and place chicken on top.
- MFP information.
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