Best Kanya's Lemongrass Skewers Tenderloin

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1. Ingredients of Kanya's Lemongrass Skewers Tenderloin

2. Kanya's Lemongrass Skewers Tenderloin step by step

Kanya's Lemongrass Skewers Tenderloin.

Cooking Tips

The garlic cooks quickly in 20 seconds (perhaps less because it is dependent upon how popular the pan is). If the garlic is cooked too long, it is going to taste not very pleasant and reduce its aroma. If you want to add garlic, then make sure you add it last, so it doesn't burn.

You can cook Kanya's Lemongrass Skewers Tenderloin using 15 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Kanya's Lemongrass Skewers Tenderloin

1. It's of pineapple cubed.
2. It's of cherry tomato.
3. Prepare of shallot /halves.
4. You need of lemongrass stalks,make it spears sharpen on one side.
5. Prepare of beef tenderloin /cubed,chicken and pork can do the same.
6. It's of marinade.
7. You need of lemongrass stalks.
8. Prepare of kaffir lime leaves.
9. You need of corianders.
10. It's of garlic.
11. You need of roasted chili paste.
12. You need of soya sauce.
13. You need of oyster sauce.
14. Prepare of sesame oil.
15. You need of coconut milk.

Kanya's Lemongrass Skewers Tenderloin instructions

1. Finely chop all marinade ingredients,marinade cubed beef tenderloin about 1 hour ,keep in refrigeratot.
2. Sharpen spears shape at one end of lemongrass stalks to use as skewers,add in beef ,chunks of pineapple,shallots,cheery tomato,repeat until finish.
3. Grills on pan or charcoal 1 or 2 mins on each size,depend on how you like your meat ,moisture with marinade sauce,serve hot :).
4. To make this marinade for party ,can use bamboo skewers as usual :).

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