Moong daal khichdi with fruit and vegetables ,delicious and handy!

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If you are a new cook and do not have much experience cooking, it is best to search for easy-to-follow Moong daal khichdi with fruit and vegetables recipes, seeing as they can guide you on your cooking experience. It's possible to begin out using the most basic of recipes, if this is what you want to get, and work your way upward from there, depending on what it is you want to find.

  1. Ingredients of Moong daal khichdi with fruit and vegetables

  2. Moong daal khichdi with fruit and vegetables step by step

Moong daal khichdi with fruit and vegetables. Moong Dal Khichdi is very healthy and easy to digest recipe. Follow the simple steps to make khichdi with indian food channel. Moong dal khichdi is easy to digest & healthy. you can serve moong dal khichdi with curd or an accompanying raita or papad.

Moong daal khichdi with fruit and vegetables Moong dal khichdi, is a very basic and healthy food. Every house hold has their own recipe for khichdi. At my home khichdi was made with split moong dal and rice.

Cooking Tips

The garlic cooks fast in 20 minutes (perhaps less as it is dependent upon how popular the pan is). If the garlic is cooked too long, it will taste not very agreeable and lose its odor. If you would like to add garlic, be sure that you add it last, so it will not burn.

You can cook Moong daal khichdi with fruit and vegetables using 17 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Moong daal khichdi with fruit and vegetables

  1. You need 1/2 cup of moong daal.
  2. You need 1 cup of rice.
  3. You need 1 tablespoon of ghee.
  4. Prepare 1 tablespoon of haldi powder.
  5. It's 1 tablespoon of salt.
  6. Prepare 1 tsp of garam masala.
  7. Prepare 1/2 teaspoon of red chilli powder.
  8. You need 1 of onion.
  9. Prepare 1 teaspoon of Jeera.
  10. It's 1 of Tejpatta.
  11. Prepare 1/2 teaspoon of hing.
  12. You need 1/2 of pomegranate.
  13. Prepare 25 gms of grapes.
  14. It's 2 of lemon.
  15. It's 1 of radish.
  16. You need 1 of tomato.
  17. You need 1 tablespoon of mint leaves.

I have added the laucki (ghia, opo squash, bottle gourd), to make this a more complete one dish. Making a moong dal khichdi for babies with vegetable may be one of the best ways to prepare a balanced and nutritious meal. Vegetable in the khichdi aid in digesting the dal/ lentils better and adds a different flavour, taste and texture to the food, which babies will. Moong Dal Khichdi is a healthy and comforting meal made with rice and lentils.

Moong daal khichdi with fruit and vegetables step by step

  1. First of all daal and rice is soaked into water upto two hours in separate bowl..
  2. Then onion is chopped into small pieces..
  3. Then take pressure cooker add oil then heat it, then put Jeera, Tejpatta, hing after then put chopped onion..
  4. Then put all spices and put soaked rice and daal here..
  5. Then put water, half of the cooker. Then upto four whistles switch off the gas flame and add ghee and serve it chopped radish, few pomegranate, cut pieces of grapes, lemon and mint..

Serve this moong dal khichdi with a dollop of ghee on top and yogurt & pickle on the side! Sometimes I share on this blog things that I couldn't have even thought of sharing when I. Then you should definitely make this very tasty and easy dal khichdi. It's a very simple and quick recipe yet provides health benefits and mouthwatering taste. This dish is awesome for anyone specially kids, elderly people who have trouble chewing as its very soft and doesn't need chewing a lot.

If you locate this Moong daal khichdi with fruit and vegetables recipe useful absorb portion it to your links or family, thank you and fine luck.