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Jackfruit kofta curry. A great ingredient that often gets ignored in mainstream cooking, jackfruit or kathal, is lip-smackingly delicious. How to make Kathal Kofta (Jackfruit Curry Kofta). Garnish with some green coriander sprigs.
The different texture and peppy flavour of the curry is really uplifting and will make your meal a memorable one.
How to make green Jackfruit curry.
Young green jackfruit makes a great shredded meat sub.
Cooking Tips
Make certain that you don't ever quit when you're cooking, as it is going to have a good deal of technique and failures before you receive it right. Should you burn something, continue trying. You are just going to become a great chef if you keep your own friendships.
You can have Jackfruit kofta curry using 23 ingredients and 5 steps. Here is how you cook it.
Ingredients of Jackfruit kofta curry
- Prepare of For kofta.
- It's 500 gram of peeled and boiled green jackfruit.
- You need 100 gram of besan(gram flour).
- It's 1 tablespoon of salt.
- You need 1/2 tablespoon of turmeric powder.
- You need 1/2 tablespoon of dry methi(fenugreek leaves).
- You need 1 tablespoon of Fresh coriander leaves.
- It's 1 teaspoon of red Chilli powder.
- You need 1 teaspoon of Sugar.
- You need 1 teaspoon of Garam masala.
- Prepare 1 teaspoon of Fried cumin powder.
- You need 100 gm100 of Onion (chopped and fried).
- You need of For Gravy.
- It's 100 gram of Cashew.
- Prepare 50 gram of Watermelon seeds.
- You need 2 of Tomato medium size.
- Prepare 100 gm of Curd.
- Prepare 2 tsp of oil.
- You need 1/2 tsp of Turmeric powder.
- It's 2 tsp of Ginger (cut into small pieces).
- It's 3 tsp of Garlic cloves Grated.
- You need 100 gm of onion.
- It's 1 teaspoon of Chilli powder.
This Jackfruit curry uses a few spices. Use any that you have and add some garam masala. When the jackfruit season is in, everybody clamours for the fruit, but only the wise know the value of the raw form! Raw Jackfruit Curry: We like to devour the tasteful pulps from a fully ripe jackfruits and discard everything else.
Jackfruit kofta curry instructions
- Firstly mash the boil jackfruit and mix it with the ingredients of kofta,which is given above..
- Then deep fry the kofta with mustard or refined oil..
- Making of kofta curry. Heat 4 tablespoons of butter in a pan or thick bottom pan.Add whole garam masala.Saute for few seconds.Then add chopped onions, ten whole ginger garlic, cashew, watermelon seeds.Stir it still it become brown. Then add tomatoes and salt.Stir and keep this gravy aside for cooking. Thereafter make a thik paste of it in a grinder..
- Now,put 2 teaspoons of butter or ghee into kadai and add the thick gravy.Stir and add curd then add koftas,simmer the heat,stir and cover it for 1 minute..
- Garnish with fresh coriander,ghee or fresh cream.Serve hot jackfruit kofta with basmati rice,naan or kulcha..
But do you know that most parts of a raw unripe jackfruit can be cooked as normal. Spice Devils Creamy Jackfruit, Mushroom And Cauliflower Curry by my little Buzz Kitch'n 😍 Full vidéo coming soon 😊 #GlutenFree #Vegan. Kaddu Kofta Curry Recipe - Indian Pumpkin Kofta Curry Recipe. Raw Jack Fruit Curry Recipe-Echorer Dalna- Kathal ki sabzi-Easy and Authentic Jackfruit Cu. Kofta curry is a recipe for deliciously spiced traditional Pakistani meatballs, that are served in a In its simplest form, the recipe for kofta curry consists of meatballs made with beef, lamb, chicken, or pork.
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