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Peanut Chaat.
Cooking Tips
You may know that placing the right oil in the skillet will keep food from sticking and burning. The oil may even give it a delectable taste. When cooking over high heat such as sautéing and grilling, then select vegetable and soy oils. If you are cooking on a low temperature or for producing sauces and salads, attempt olive or coconut oil.
You can have Peanut Chaat using 8 ingredients and 1 steps. Here is how you achieve it.
Ingredients of Peanut Chaat
- You need 1 bowl of peanuts.
- Prepare 1 of tomato chopped.
- Prepare 1/2 of radish chopped.
- Prepare 1/2 of onion chopped.
- Prepare 1 tsp of lemon juice.
- You need to taste of Chaat masala.
- It's 1/4 tsp of red chilli powder.
- You need 1/4 tsp of black pepper powder.
Peanut Chaat instructions
- In a bowl add all the ingredients and mix it.ready to serve..
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