Mini vegan burger ,delicious and handy!

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  1. Ingredients of Mini vegan burger

  2. Mini vegan burger instructions

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Cooking Tips

You will know that putting the right oil in the frying pan can keep food from burning and sticking. The oil will give it a tasty taste. When cooking over high heat such as sautéing and grilling, then choose vegetable and soy oils. If you're cooking in a low temperature or for creating salads and sauces, attempt butter or olive oil.

You can have Mini vegan burger using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Mini vegan burger

  1. You need of small Burger buns.
  2. You need of Sliced tomatoes.
  3. It's of Sliced cucumbers.
  4. Prepare of Fried eggs.
  5. You need of Ketchup.
  6. Prepare of Mayonnaise.
  7. Prepare of Salad cream.
  8. It's of Lettuce.

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Mini vegan burger step by step

  1. Slice the burger buns in a horizontal manner.
  2. Mix the mayonnaise,salad cream and ketchup in a small bowl..
  3. Spread the creams on the buns..
  4. On one half of the bread lay the lettuce, cucumbers, tomatoes, fried eggs and spread the cream once again..
  5. Cover filling with the other half of the buns. Serve..

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