ทับทิมกรอบ Tubtim Krob ,family’s new favorite!

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  1. Ingredients of ทับทิมกรอบ Tubtim Krob

  2. ทับทิมกรอบ Tubtim Krob step by step

ทับทิมกรอบ Tubtim Krob.

ทับทิมกรอบ Tubtim Krob

Cooking Tips

After preparing a significant dish, try to do your groundwork function the night before. This saves time when you're obtaining things ready for your own dinner the next day. Have actually everything washed, chopped, and prepared to proceed. You will thank yourself because there is less anxiety and anxiety at the night of the massive dish.

You can cook ทับทิมกรอบ Tubtim Krob using 8 ingredients and 11 steps. Here is how you cook that.

Ingredients of ทับทิมกรอบ Tubtim Krob

  1. You need of Coconut milk.
  2. Prepare of Water chestnut (in cans).
  3. Prepare of Jackfruits.
  4. You need of Red food coloring (rose scent).
  5. You need of Pandan.
  6. You need of Starch.
  7. It's of Salt.
  8. Prepare of Sugar.

ทับทิมกรอบ Tubtim Krob instructions

  1. Cut water chestnuts into small pieces.
  2. Add food coloring. Let it sit for at least 10 mins.
  3. Open coconut milk can, empty into pot, set on low to medium. Add the pandan leaves for scent. Slowly add sugar to taste and a pinch of salt to balance out the sweetness. Let boil, turn off heat, let it cool..
  4. Remove pandan leaves..
  5. Go back to the water chestnuts, mix it with starch (in order to creat the clear coating)..
  6. Make sure every single piece is completely covered in starch (light coating).
  7. Sift extra starch..
  8. Put pot on stove, bring water to boil. Throw in the water chestnut coated in starch..
  9. Once the chestnuts are cooked, it was rise on its own. (Make sure water is boiling hot).
  10. Scoot out and let it rest in ice water for setting..
  11. Once set, serve with the ice, jackfruit and the coconut sauce made from earlier!.

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