Turon Filipino Banana Lumpia Dessert ,tasty & healthy!

There are many sources of details on cooking. Some details is tailored from the direction of skilled cooks and not for the ordinary individual. It may be confusing to learn all the available particulars. The good news isthis Turon Filipino Banana Lumpia Dessert recipe will supply some wonderful tips to you and is simple to accomplish. They'll work for any individual, even a novice.

1. Ingredients of Turon Filipino Banana Lumpia Dessert

2. Turon Filipino Banana Lumpia Dessert step by step

Turon Filipino Banana Lumpia Dessert.

Cooking Tips

After cooking, salt is an essential spice. When making candies, add a pinch of salt to the mix.

You can cook Turon Filipino Banana Lumpia Dessert using 5 ingredients and 6 steps. Here is how you cook it.

Ingredients of Turon Filipino Banana Lumpia Dessert

1. It's of Saba bananas.
2. It's of ripe jackfruit.
3. It's of brown sugar.
4. It's of spring roll wrappers.
5. You need of cooking oil.

Turon Filipino Banana Lumpia Dessert step by step

1. Roll banana on brown sugar. Making sure you coat the entire banana with a lot of sugar.
2. Place the banana coated with brown sugar in the spring roll wrapper and add some jackfruit.
3. Fold and wrap spring roll wrapper sealing it with water or homemade paste (see my lumpia recipe for directions on how to make paste).
4. In a pan, heat up the oil and put brown sugar and wait until the brown sugar floats.
5. Put in the wrapped bananas and fry until the wrapper turns golden brown and the extra sugar sticks on the wrapper.
6. Serve hot with or without ice cream on top! Enjoy!.

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